A top quality traditional single bevel kiritsuke hammer forged by expert craftsmen in sakai city using aogami 1 clad with iron with a traditional kasumi finish and fitted with a magnolia and buffalo horn handle. This single bevel Kiritsuke is deep with a wide bevel like an usuba; this geometry makes the knife extremely versatile as its suitable for both fish and vegetable preparation. This knife comes with a handcrafted magnolia saya.
Edge Angle: Single Bevel
Blade Length: 240mm
Total Length: 435mm
Blade Material: Blue Carbon Steel / Aogami 1
Handle Material: Magnolia Wood, Octagon, Buffalo Horn Ferrule (Ferrule colour varies and may not match the one pictured)