HITOHIRA VG10 HAMMERED CHEF'S KNIFE 210mm / MADE BY TAKAMURA
Globally renowned Michelin-star chefs are proud to own knives forged by Takamura Hamono Seisakusho in Fukui prefecture, Japan.
KATABA are happy to present the Hitohira VG10 Hammered Finish by Takamrua series.
VG-10 is a special steel made for cutlery in Japan and contains Chromium, Vanadium, Molybdenum and Cobalt.
It is considered a “Super Steel” as it has very good resistance, sharpness and durability.
You will rarely have to sharpen it and can trust its longevity of performance.
KATABA highly recommend this top-quality chef’s knife for any professional chef.
* Price is not for the set, only image of photo.
Edge Angle: Double- edged
Blade Length: 210mm
Total Length: 330mm
Blade Material: VG10
Handle Material: Black Pakka Wood.
Saya/Sheath: Not included
Rust Resistant: Yes